Indonesian Cuisine · Private Dining

Authentic Indonesian dining, brought to your table.

Our rijsttafel brings Indonesian dishes, sambals and accompaniments together for a generous sharing meal, cooked and served at your villa for up to 12 guests.

Enquire about your evening

The philosophy

Food as hospitality, not performance.

Indonesian family cooking is generous, layered and deeply personal. Yunic Dining does not replicate restaurant service — we recreate the feeling of being welcomed into an Indonesian home. Stories come with every dish.

The ingredients

From the market to your table.

We select produce and ingredients to suit the menu and availability. Preparation is planned so dishes are cooked or finished properly for your evening.

The experience

An evening that stays with you.

From the first jamu welcome to the final dessert, a Yunic evening takes around 2.5 to 3 hours. No rush, no noise, no other tables. Just your group, the food and the story behind it. Read about villa dining →

FAQ

Common questions

What is Indonesian private dining? +

It is a dining experience where Yuli, an Indonesian host, and our culinary team come to your home or villa and cook and serve an authentic Indonesian menu for your group privately.

How is Yunic different from a private chef? +

Yuli brings her Indonesian roots and Nic brings his culinary experience. Together with the team, they create a meal around your group, with time to enjoy the food and each other.

What languages do you speak? +

English and Indonesian. Our service is delivered warmly in both.